Thousand Oaks California Pinot Grigio

March 25, 2008

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7-Eleven remarks: The delicate complexity of this crisp California Pinot Grigio can be enjoyed on its own or with a wide range of fish, chicken, and vegetable dishes. Preparations that pair particularly well with the wine’s peach, melon and mint flavors include pasta primavera, seafood risotto, spring rolls, and Chinese chicken salad.

Comments

One Response to “Thousand Oaks California Pinot Grigio”

  1. Damion on March 25th, 2008 9:24 pm

    This wine overall was not good. The smell was nothing new. Actually smelled like most wines you normally would not drink. Aroma of light fruit and light wood, with the taste of dry unripe fruit. Possibly pears.

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